In the past, CTE's Professional Foods program has served between 100-120 senior citizens at the Essex Alliance Church a Thanksgiving meal. In a year where social distancing has made it not possible and with many seniors alone for the holiday, this year they prepared dinner to go for them.
Dinner was prepared by all three classes in the Professional Foods program, Pre-Tech 5, Pro Foods 1, and Pro Foods 2. The sumptuous meal included stuffing, mashed potatoes, gravy, rolls, cranberry relish, butternut squash, and, of course, the star of the show, turkey! The students had a great time and did an amazing job helping out some of our seniors.